Horticulture MCQ – 59

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Time limit: 0 0 of 10 questions completed Questions: 1 2 3 4 5 6 7 8 9 10 Information Agriexam Daily Quiz   You have already completed the Test before. Hence you can not start it again. Test is loading... You must sign in or sign up to start the Test. You have to finish following quiz, to start this Test: Your results are here!! for" Horticulture Quiz 59 " 0 of 10 questions answered correctly Your time: Time has elapsed Your Final Score is : 0 You have attempted : 0 Number of Correct Questions : 0 and scored 0 Number of Incorrect Questions : 0 and Negative marks 0 Average score     Your score     Horticulture You have attempted: 0 Number of Correct Questions: 0 and scored 0 Number of Incorrect Questions: 0 and Negative marks 0 Thanks For Attending Daily Quiz Your result has been entered into leaderboard Loading Name: E-Mail: Captcha: maximum of 10 points Pos. Name Entered on Points Result Table is loading No data available 1 2 3 4 5 6 7 8 9 10 Answered Review Question 1 of 10 1. Question Early bearing cultivar of coconut is ? Tall Dwarf Tall X Dwarf Naturally Crossed Dwarf Question 2 of 10 2. Question Kashmir Beauty and Golden Heart are the varieties of ? Radish Carrot Cabbage Cauliflower Question 3 of 10 3. Question Papaya latex is preserved using ? BA Citric Acid KMS AgNO3 Question 4 of 10 4. Question Wine flower is caused by ? Yeast Fungi Bacteria MLO Question 5 of 10 5. Question Bitter taste in brinjal fruit is due to ? Anti-vitamin E factor Trypsin inhibitor Solasodine CN-glucosides Question 6 of 10 6. Question Localized incompatibility in grafting is overcome by ? Use of hormones Use of interstock Use of stratification All of the above Question 7 of 10 7. Question Botanical Name of Long melon is ? Citrullus lanatus var. lanatus Citrullus colocynthis Cucumis melo var chito Cucumis melo var utillissimus Question 8 of 10 8. Question Kisan Call Center answering farmers queries during the time ? 2 PM–5 PM 6 AM–10 AM 10 AM–4 PM 6 AM–10 PM Question 9 of 10 9. Question Minimum TSS specified by FPO for Crush is ? 40% 50% 60% 55% Question 10 of 10 10. Question Okra varietys suitable for ratoon cropping is ? Arka anamika Azad kranti Arka abhay Pusa sawani

Q.1: Kashmir Beauty and Golden Heart are the varieties of?

1. Radish
2. Carrot
3. Cabbage
4. Cauliflower

Q.2: Papaya latex is preserved using?

1. BA
2. Citric Acid
3. KMS
4. AgNO3

Q.3: Wine flower is caused by?

1. Yeast
2. Fungi
3. Bacteria
4. MLO

Q.4: Bitter taste in brinjal fruit is due to?

1. Anti-vitamin E factor
2. Trypsin inhibitor
3. Solasodine
4. CN-glucosides

Q.5: Localized incompatibility in grafting is overcome by?

1. Use of hormones
2. Use of interstock
3. Use of stratification
4. All of the above

Q.6: Botanical Name of Long melon is?

1. Citrullus lanatus var. lanatus
2. Citrullus colocynthis
3. Cucumis melo var chito
4. Cucumis melo var utillissimus

Q.7: Kisan Call Center answering farmers queries during the time?

1. 2 PM–5 PM
2. 6 AM–10 AM
3. 10 AM–4 PM
4. 6 AM–10 PM

Q.8: Minimum TSS specified by FPO for Crush is?

1. 40%
2. 50%
3. 60%
4. 55%

Q.9: Okra varietys suitable for ratoon cropping is?

1. Arka anamika
2. Azad kranti
3. Arka abhay
4. Pusa sawani

Q.10: Pollen grains are in ___ stage at the time of pollination.?

1. Binucleate
2. Uninucleate
3. Tetrad
4. Triploid

Horticulture MCQ – 59

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